10
en
Operating the appliance
d
S
Preparation
S
S Fig. 3
S
S
S
d
Setting the operating position Fig. 4
S (1)
S
Selecting the setting Fig. 5
S (3)
Stirrer, whisk, kneading hook
Stirrer (7)
Whisk (8)
Kneading hook (9)
d
d
Working with the bowl and the tools Fig. 6
S (1)
S
Note:
(9)
(Fig. 10)
S
Note:
Fig. 6a
S
S (1)
S
S
