21
Sun-Dried Tomato and Basil Pesto
A twist on traditional pesto, the sun-dried tomato brings a welcome
change to this popular sauce.
Makes about 5 cups
3 cups extra virgin olive oil
8 garlic cloves
4 cups sun-dried tomatoes (packed in oil; drained)
1½ cups fresh basil leaves
¼
teaspoon freshly ground black pepper
1
∕3
cup grated Pecorino Romano
¾ teaspoon sea salt
3 tablespoons white vinegar
Put all ingredients, in the order listed, into the jar of your Cuisinart
®
PowerEdge
™
1000 Watt Blender. Run on High for 2½ minutes or
until desired consistency is achieved.
Adjust seasonings to taste and serve.
Nutritional information per serving (2 tablespoons):
Calories 173 (92% from fat) • carb. 3g • pro. 1g • fat 19g • sat. fat 3g • chol. 1mg
• sod. 82mg • calc. 18mg • fiber 1g
Rémoulade
A traditional condiment in France, this version is best paired with
pan-fried white fish.
Makes about 4 cups
¼ cup water
¾ teaspoon hot sauce
1½ tablespoons Worcestershire sauce
¾ cup cornichons
1 cup jarred roasted red peppers, drained and cut into
2-inch pieces
¼ cup capers, drained
3¾ cups mayonnaise
Put all ingredients in the order listed, into the jar of your Cuisinart
®
PowerEdge
™
1000 Watt Blender. Run on High for 40 seconds.
Adjust seasonings to taste and serve.
Nutritional information per serving (2 tablespoons):
Calories 195 (97% from fat) • carb. 1g • pro. 0g • fat 21g • sat. fat 4g • chol. 19mg
• sod. 246mg • calc. 3mg • fiber 0g
Orange-Ginger-Soy Marinade
This works well with most meats, especially pork and chicken.
Makes about 4 cups
3 cups orange juice
3 tablespoons reduced-sodium soy sauce
1½ tablespoons rice wine vinegar
3 ounces fresh peeled ginger, cut into ½-inch pieces
6 scallions, cut into 1-inch pieces
1
∕3
cup fresh cilantro
½ teaspoon sea salt
3 tablespoons honey
Put all ingredients, in the order listed, into the jar of your Cuisinart
®
PowerEdge
™
1000 Watt Blender. Run on High for 45 seconds.
Nutritional information per serving (2 tablespoons):
Calories 21 (1% from fat) • carb. 5g • pro. 0g • fat 0g • sat. fat 0g • chol. 0mg
• sod. 81mg • calc. 3mg • fiber 0g