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PIZZA
This setting can be used for foods such as pizza
where base browning and crispness are required.
USING PIZZA
• Turn the main oven multifunction selector to
Pizza.
• Turn the main oven temperature control to the
required setting.
THINGS TO NOTE
• The cooling fan for the controls may operate after
a time.
• The interior-lighting will illuminate.
• If an automatic programme has been set, the
oven fan and light do not come on until cooking
begins.
• Some internal noise may be heard during
operation. This is quite normal.
HINTS AND TIPS
• Single level cooking using the middle shelf
position gives best results.
• Ensure that food is placed centrally on the shelf
for maximum air circulation.
• Be guided by the cook times and temperatures
given on any packaging.
• Some pizzas should be cooked directly on the
oven shelf. To prevent soiling the oven base,
place a baking tray in one of the lower shelf
positions.
Do not place dishes, tins and trays directly
on the oven base, as it will become very hot
damage will occur.
• The material and finish of the baking trays and
dishes used will affect base browning.
Enamelware, dark heavy or non-stick utensils
increase base browning. Shiny aluminium or
polished steel trays reflect the heat away and give
less base browning.
