Contents
Page
Important Safety Instructions
.......................
3
Using Your
Range ..........................................
6
Using the surface burners
.............................
6
Setting the clock
............................................
7
Using the Minute Timer
.................................
7
Using the oven control
...................................
8
Baking/roasting
..........................................
8
Adjusting the oven temperature control
..... 9
Broiling
.....................................................
10
Using the griddle or fifth surface burner
...... 11
Using the fifth surface burner..
.................
12
The oven
vent..
............................................
12
Caring For Your Range
................................
13
Control panel
and knobs .............................
13
Surface burner grates, reflector pans
and griddle ...............................................
14
Surface burners
...........................................
15
Lift-up cooktop .............................................
15
Removable
oven door
.................................
16
Removing the broiler carriage
.....................
17
Using the standard-cleaning oven
...............
18
Cleaning tips..
..............................................
18
Using and replacing the light bulbs
.............
20
The cooktop
light.. ....................................
20
The oven
light ..........................................
21
If You Need Service Or Assistance
............
22
Whirlpool
Range Warranty ..........................
24
01995 Whirlpool Corporation
Thank you for buying a WHIRLPOOL appli-
ance. Please complete and mail the Owner
Registration Card provided with this product.
Then complete the form below. Have this
information ready if you need service or call with
a question.
l
Copy model and serial numbers from plate
(located under griddle) and purchase date from
sales slip.
l
Keep this book and sales slip together in a
handy place.
Model Number
Serial Number
Purchase Date
Service Company Phone Number
You are responsible for:
. Installing and leveling the range on a floor
strong enough to support its weight, and where
it is protected from the elements. (See the
Installation Instructions.)
l
Making sure the range is not used by anyone
unable to operate it properly.
l
Properly maintaining the range.
l
Using the range only for jobs expected of a
home range.
9 Making sure the range is secured by a properly
installed anti-tip bracket.
