35
TOPIC PAGE
AIR CIRCULATION.......................................................9
ANTI-TIP BRACKET ................................................... 20
ASSISTANCE .............................................................32
BAKING
Pans ........................................................................ 9
Preheating .............................................................. 14
Racks....................................................................8, 9
Setting cycle ...........................................................13
Tips .........................................................................15
BROILING
Grid......................................................................... 18
Guide ......................................................................19
Pan ...................................................................17, 18
Setting cycle ...........................................................17
Tips .........................................................................18
CLEANING
Broiler pan and grid ................................................26
Control knobs .........................................................25
Control panel ..........................................................25
Exterior surfaces ....................................................25
Oven cavity............................................................. 26
Oven door glass ..................................................... 26
Oven racks .............................................................26
Self-cleaning cycle .................................................22
Surface burners ................................................ 26-28
Surface burner grates and caps .............................25
CONTROL PANEL
Burner heat settings .................................................7
Control knobs ...........................................................7
Surface burner markers............................................ 6
COOKWARE
Canning ....................................................................8
Tips ...........................................................................8
ELECTRONIC OVEN CONTROL
Canceling ...............................................................12
Clock ......................................................................11
Control lock ............................................................ 10
Display ....................................................................10
Indicator lights ........................................................10
Minute timer ...........................................................11
Starting ...................................................................12
FEATURES ...................................................................6
LIFT-UP COOKTOP .............................................27, 28
TOPIC PAGE
MODEL AND SERIAL NUMBER .................................. 2
OVEN DOOR ........................................................28, 29
OVEN TEMPERATURE
Adjusting ................................................................16
Setting ..............................................................13, 17
OVEN VENT ...............................................................20
PANS............................................................................9
PARTS..........................................................................6
RACKS ..................................................................... 8, 9
ROASTING
Pans .........................................................................9
Racks....................................................................8, 9
Setting cycle ...........................................................13
Tips .........................................................................15
SAFETY .................................................................... 3-5
SELF-CLEANING CYCLE
Before you start ......................................................22
How the cycle works .............................................. 24
Setting the controls ................................................23
Tips .........................................................................24
SERVICE ....................................................................32
STORAGE DRAWER ..................................................21
SURFACE BURNERS
Control knobs .....................................................7, 25
Control setting guide ................................................ 7
Power failure.............................................................8
Surface burner markers............................................ 6
Tips ...........................................................................7
TIPS
Bakeware..................................................................9
Broiling ...................................................................18
Cookware .................................................................8
Roasting .................................................................15
Saving energy..................................................... 7, 15
Self-Cleaning ..........................................................24
TROUBLESHOOTING .......................................... 30-31
WARRANTY ...............................................................36
INDEX
This index is alphabetical. It contains all the topics included in this manual, along with the page(s)
on which you can find each topic.
