Maintenance
Leveling Legs
The range should be leveled when installed. If Ijl _---_-1
the range is not level, turn the plastic leveling _!_.. I
legs located at each corner of the _/_'°'_LII /
range, untd range 1slevel. _ .+_.'_
ACKET
LEVELING LEG
Oven Bottom
Protect oven bottom against spillovers, especially acid or
sugary spills, as they may discolor the porcelain enamel. Use
the correct pan size to avoid spillovers and boitovers. Do not
place aluminum foil directly on the oven bottom.
The oven bottom on a conventional bake range may be
removed for easier cleaning. NOTE: The oven bottom on
convection models is not removable. _.
To remove: When cool, re-
move the oven racks. Slide .
the two catches, located at I[_[ 2_" !
each rear corner of the oven 1[_/°
bottom, toward the front of_21F_ t
k
the oven. -_4/ _1_'_
Lin the rear edge of the oven 11'7/,-.- tD.,
bottom slightly, then slide it _°
back until the front edge of the oven bottom clears the oven
front frame. Remove oven bottom from oven.
To replace: Fit the front edge of the oven bottom into the
oven front frame. Lower the rear of the oven bottom anti slide
the two catches back to lock the oven bottom in place.
Electrical Connection
Appliances which require electrical
power are equipped with a three-prong
grounding plug which must be plugged
directly into a properly grounded three-
hole 120 volt electrical outlet.
Always' disconnect power to appliance b@)re servicing.
The three-prong grounding plug offers protection against
shock hazards. DO NOT CUT OR REMOVE THE THIRD
GROUNDING PRONG FROM TIlE POWER CORD
PLUG.
If an ungrounded, two-hole or other type electrical outlet is
encountered, it is the personal responsibility of the appli-
ance owner to have the outlet replaced with a properly
grounded three-hole electrical outlet.
How to Remove Range
for Cleaning and SerVicing
Follow these procedures to remove appliance for cleaning or
servicing:
1. Shut off gas supply to appliance.
2. Disconnect electrical supply to appliance, if equipped.
3. Disconnect gas supply tubing to appliance.
4. Slide range forward to disengage range from the anti-tip
bracket. (See Installation Instructions for location of
bracket,)
5, Reverse procedure to reinstall. If gas line has been discon-
nected, check for gas leaks after reconnection. NOTE: A
qualified servicer should disconnect and reconnect the gas
supply.
6. To prevent range from accidentally tipping, range must be
secured to the floor by sliding rear leveling leg into the
anti-tip bracket.
Proportional Valve Adjustment
for Surface Burners
The Lo setting should produce a
stable flame when turning the
knob from Hi to Lo. The flame
should be I/8 inch or lower and
must be stable on all ports on Lo
setting.
To adjust: Operate burner on Hi
for about five minutes to preheat
burner cap. Turn knob back to Lo; remove knob, and insert a
small screwdriver into the center of the valve stem. Adjust the
flame size by turning adjustment screw in either direction,
while holding the stem.
Flame must be of sufficient size to be stable on all burner
ports. If flame adjustment is needed, adjust ONLY on the Lo
setting. Never adjust flame size on a higher setting.
NOTE: All gas adjustments should be done by a qualified
servicer only.
