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• GET STARTED WITH THE QUICK GUIDE
Make a call
Enter phone number, press t
Answer a call
Press
Answer
or
t
Answer a call with a
call waiting
Press
t
or
Options
and select
Answer call
End a call
Press
e
Ignore a call
Press
Silence
when your phone rings
Redial last number
Press
t
twice
Adjust call volume
Press up or down on the side volume key
Use the in-call menu
While in a call, press
Options
Use 1-touch dialing
Press and hold any key 2 through 9
Save a name and number
Enter a number, press
Options
,
and select
Save
,
then
enter a name and press
OK
Recall a name/number
Press
Names
,
select
Find
.
Enter name and press
Details
Check voice mail
Press and hold
1
OR dial your voice mailbox number
Write and send a
text message
Press
Menu 01-1-1
. After a pause, write the message.
Press
Options
, scroll to
Send
, press
Select
, enter the
recipient’s number, press
OK
Write and send an
E-mail message
Press
Menu 01-1-3
. After a pause, enter the recipient’s
e-mail address. Press
OK
, enter a subject, and press
OK
.
Write your e-mail message, press
Options
, scroll to
Send
e-mail
and press
Select
.
Enter the e-mail server number
if necessary and press
OK
.
Your e-mail is sent.
Read a new message
Press
Show
,
then press
Select
Reply to a message
Press
Options
, select
Reply
, select a
Start with reply
option, write the reply, press
Options
, select
Send
, and
press
OK
Reply to an
E-mail message
Press
Options
, scroll to
Reply
, and press
Select
. Compose
your message and press
Options
. Scroll to
Sending options
and press
Select
. Scroll to
Sending profile
and press
Select
.
Highlight your email profile and press
Select
. Press
Options
,
Accept
, enter the e-mail address, press
OK
.
Send a business card
Recall a name from the phone book. Press
Details
, then
press
Options
, scroll to
Send bus. card
, scroll to
Via text
message
and press
Select
. Enter the recipient’s number or
press
Find
to retrieve a number from the Phone book.
Press
OK
. To send a business card using IR, please see
“Send and receive business cards” on page 51.