Grounding Instructions
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces
the risk of electric shock by providing an escape wire for the electric current. This appliance is
equipped with a cord having a grounding wire with a grounding plug. The plug must be
plugged into an outlet that is properly installed and grounded.
WARNING – Improper use of the grounding can result
in a risk of electric shock.
Consult a qualified electrician or serviceman if the grounding instructions are not completely
understood, or if doubt exist as to whether the appliance is properly grounded.
• Do not use an extension cord. If the power supply cord is too short, have a qualified
electrician or service man install an outlet near the appliance.
Testing Containers and Utensils
Some non-metallic containers and utensils become extremely hot when used in a
microwave oven. To avoid risk of scalding, use the following procedure to determine
if a container or utensil is safe for microwave use:
1. Fill a microwave-safe container with 1 cup (250 ml) of cold water. Place it in the
microwave oven along with the container or utensil in question.
2. Turn the oven on maximum power for 1 minute. Do not exceed 1 minute
cooking time.
3. Carefully feel the container. If the empty container is warm, do not use it for
microwave cooking.
Materials You Can Use in a Microwave Oven
Cooking
Accessories
(not included
with Microwave) Remarks
Aluminum foil
Shielding only. To prevent overcooking, use small, smooth pieces
to cover the thin areas of meat or poultry. Arcing can occur if the
foil is too close to the oven walls. The foil should be at least 1 inch
away from oven walls.
Dinnerware
Microwave-safe only. Follow manufacturer’s instructions. Do not
use cracked or chipped dishes.
Glass jars
Always remove lid. Use only to heat food until just warm. Most
glass jars are not heat resistant and may break.
Glassware
Heat-resistant oven glassware only. Make sure there is no metallic
trim. Do not use cracked or chipped dishes.
Oven cooking bags
Follow manufacturer’s instructions. Do not close with metal tie.
Make slits to allow steam to escape.
Paper plates
Use microwave-safe plates only for short-term cooking/warming
only. Do not leave oven unattended while cooking.
Paper towels
Use microwave-safe paper towels only to cover food for reheating
and absorbing fat. Use with supervision for short-term cooking only.
Parchment Use as a cover to prevent spattering or a wrap paper for steaming.
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Microwave Owner’s Manual
